The majority of welcome receptions take 45mins to 60mins for drinks and canapés.
We usually call guests for dinner from 7.45pm onwards.
A five course Gala banquet normally takes 1 hour 45 mins (add 15 mins for each additional course thereafter).
As Egan Hospitality are a fully equipped catering company, we carry all the nessesary equipment, cutlery, crockery and glassware for premium Gala dinner and event catering
We provide white or ivory floor length linen as standard, premium coloured lines, lace, Damask Crush table runners etc supplements will apply.
Yes in cases where clients wish to supply their own wine a corkage fee of €9 applies for wine, €13 per bottle for champagne, prosecco and cava. Charge covers handling, glassware service, staff and disposal of bottles /crates post event.
If you would like to add a further choice of main course a €7.50 supplement will apply. Choice of desserts and starters is €5.50. Additional sorbet shot is €3.50. Soup choice is €3.50.
Yes, a supplementary fee will apply but it can be easily arranged.
Yes, we can organise any changes, this can be easily arranged with your event planner.
Yes, we can provide full bar service, cash charge, all draft beers ( depending on numbers a supplement may apply for rental of equipment bar counters etc ).