WITH OVER 40 YEARS OF UNRIVALED EXPERIENCE, DARRYL EGAN AND HIS TEAM HAVE HELPED CREATE AND CATER TO SOME OF THE BIGGEST SOCIAL, STATE, AND GALA EVENTS IN IRELAND IN THE MOST STUNNING VENUES
leading to our motto: SERVING WORLD-CLASS HOSPITALITY AT WORLD CLASS VENUES
Every single element of your catering needs from bespoke menus to creative design and detailed are considered and implemented
Our in-house teams leave nothing to chance. All suppliers undergo frequent quality checks and only the finest ingredients are used, enabling you to enjoy something from our set menus, or have a bespoke menu tailored to your event.
Our Culinary hub based in Parkwest Dublin 12 is Irelands only 853 accredited facility unrivalled by any of our competitors, backed up by constant quality assurance management and software.
Quite simply, we work harder to ensure that the individual components come together seamlessly to provide a more comprehensive service. For example, we employ a higher staff to- guests ratio than most other caterers. This means that food is served hotter, glasses replenished more often and guests sent home happier.
Everything that’s important to you is important to us too. We take care to assess the whole impression. From the look of the room, right down to presenting an immaculate place setting using the finest crockery. If you choose to utilise an imaginative theme, we will ensure the food fits in perfectly. Or, if your event demands a fast no-fuss approach, our professionalism will lift even the straightforward out of the ordinary.
It’s the quality of our team that really sets us apart. You’ll notice this right from the planning stage. If you already have firm views on your requirements, your event manager and banqueting manager will work together to ensure they are delivered. Or if you need help, ideas and reassurance along the way, this expert pair will guide you through each and every step.
These event professionals think ahead so you don’t have to. Thanks to a combination of broad experience and knowing our venues inside out, they’ll ensure every eventuality is catered for. From the quality of the service from morning coffee breaks right through to Gala Dinner, nothing will be left to chance.
So whether you are planning a working lunch for 30 colleagues or a lavish banquet for 1,000 international delegates, you can be sure everything will go according to plan.
By attending to the little details, we’ll consistently leave a big impression with your guests. That’s why the food and drink served by Egan Event Hospitality have such an envied reputation in the hospitality industry around Ireland.
We plan meticulously for your event. But we are still flexible enough to accommodate any late changes or overcome last-minute complications.
